Kimbap is my new favorite lunchtime snack. It's very similar to sushi, but the roll is much bigger. And it's only $2.50. Major bonus. My favorite so far is chamchi (tuna).
And finally we have dolsot bibimbap. Basically a bunch of random fixings mixed together in a large steaming bowl with a raw egg on top. I know this probably sounds strange as well, but once it's all mixed together it's a great meal.
The best part about any meal in Korea is the overabundance of side dishes that are served. I don't know what half of them are, but it sure is awesome to have something to munch on while you wait for your food.
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